The winter solstice is just around the corner and Highland Park is getting ready with a new 17-year-old single malt. The Dark is the first of two releases, which will be followed up by the "The Light" in the Spring for the summer solstice. Bottled at 52.9% and matured exclusively in European oak Sherry butts, the flavor profile is described to have notes of "dried fruits, nuts and spices with hints of smoky peat." 

$212, masterofmalt.com