Maker's 46
This month Maker's Mark is launching Maker's 46, their first new Bourbon in 52 years. Spicier than Maker's Mark, the new 94 proof whisky is created from a fully matured bottle of Maker's Mark which is emptied from the barrel so 10 seared French oak staves can be attached to the sides. The whisky is then poured back in to age for several more months to receive its richer caramel and vanilla characteristics. Link
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Skybar One Wine System
Skybar One ($400) is a must for any wine snob who wants to serve their bottle at only the perfect temperatures. Pop in a bottle and choose from 15 temperature settings or set it manually to your exact preference and a the press of a button it pours a glass straight from the built-in dispenser. It also can keep your bottle fresh for up to 10 days without re-corking. Link
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The Glenlivet Cellar Collection 1973
Its taken 36 years of careful aging and rest to create a bottle of Glenlivet's Cellar Collection 1973 ($1,250). Three of the best casks were chosen by the recently appointed Master Distiller, Alan Winchester, of which the 1973 is his first release for Glenlivet. The flavor is described as having "has a sweetness that comes from the sherry influence which, combined with the fruity, nutty flavors." Link
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Crown Royal Black
The dark haired beauty that is slowly slipping out of her dress is the latest concoction from Canadian whisky makers, Crown Royal, called Crown Royal Black ($30). Black is a fuller bodied 90 proof whisky which they describe as having notes of sweet maple, vanilla and a creamier flavor profile. Link
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Menu Wine Breather Carafe
Menu shortens wine aeration time down to 2 minutes with their new Wine Breather Carafe that you simply pop onto your favorite red, flip it upside down, and you've got a properly aerated bottle of vino that can be served in the decanter or in the original bottle. Link
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Menu Wine Breather Carafe
Menu shortens wine aeration time down to 2 minutes with their new Wine Breather Carafe that you simply pop onto your favorite red, flip it upside down, and you've got a properly aerated bottle of vino that can be served in the decanter or in the original bottle. Link
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Melting Collection Ice Bucket by Maarten Baas for La Maison Ruinart
Celebrating 50 years of its 1959 prestige cuvée champagne, Ruinart commissioned this stunning Ice Bucket melting into a puddle of liquid metal. The piece will be available in a signed and numbered limited edition of 50. Link: $8,800
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Glenfiddich 50 Year Old
Scotland's historic Glenfiddich distillery today unveiled their latest creation, Glenfidich 50 year old, an ultra rare concoction that will only be available for purchase by the glass exclusively to three U.S. hotels. The lone bottle that will be available for personal purchase (better break out the Black Card) will be put up for auction at an event to be hosted simultaneously at New York's Mandarin Oriental, Miami’s Fontainebleau, and the Peninsula hotel in Los Angeles on December 7th. The taste is described as "initially sweet with a zesty orange marmalade and vanilla toffee, which then cascades through a wonderful series of layers: aromatic herbs, floral and soft fruits, silky oak tannin and hints of gentle smoke. The finish is exceptionally long with a touch of dry oak and the merest trace of peat." Link
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Skybar Wine Accessories
Skybar's wine accessories are all about keeping your favorite wines or champagnes ice cold with their Wine Chill Drops that will chill a glass of wine in less than 90 seconds and the aluminum-shelled Cool Cover with its insulated lining that will keep a chilled bottle cold for hours and protect it from harmful UV. Link: $50
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Tequila Revolucion Bicentenario de la Revolucion
What better way to celebrate 200 years of Mexican Independence than with a great bottle of premium Tequila. Tequila Revolucion is doing just that with a limited edition run of Gold and Silver plated bottles decorated in 1,700 red, white, and green Swarovski crystals. Each version will have a 200 bottle run and will house either their 100 Proof or Extra Anejo Tequila. Link
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